Moroccan-style braised chicken thighs | Tesco Real Food

Moroccan-style braised chicken thighs | Tesco Real Food

realfood.tesco.com

A light and fluffy couscous salad joins ras el hanout-seasoned chicken thighs in this Morocco-inspired dish. Find more chicken recipes at Tesco Real Food.

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Ingredients

  • 900g -1.2kg pack chicken thighs
  • 1 tbsp ras el hanout
  • 1 tbsp olive oil, plus extra to drizzle (optional)
  • ¾ vegetable stock pot, made up to 400ml
  • 240g couscous
  • 1 red onion, very finely sliced
  • 125g baby spinach
  • 100g green olives, sliced
  • 1 lemon, zested and juiced
  • 15g fresh parsley, roughly chopped

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