How To Prepare Moroccan Chicken ? – Coba Grill Hong Kong
Preparation: Preparation time: 25 mins Cooking time: 35 mins Serving: 6 Ingredients: 2 lbs chicken thighs, boneless and skinless ( or sub chicken breasts) 2 teaspoons kosher salt 2...
Ingredients
- 2 lbs chicken thighs, boneless and skinless ( or sub chicken breasts)
- 2 teaspoons kosher salt
- 2 tablespoons ras el hanout spice blend
- 4 tablespoons olive oil
- 2 cloves garlic, finely minced
- lemon zest from one small lemon, plus juice for the end
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