Foodista | Recipes, Cooking Tips, and Food News | Chiffon Cake
Delight in a light and fluffy Chiffon Cake recipe with egg whites, sugar, flour, and oil—perfect for special occasions or anytime baking!
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Ingredients
- 7 eggs separated*
- teaspoon cream of tartar or 1 teaspoon lemon juice
- cup sugar divided
- 2 cups King Arthur Unbleached All-Purpose Flour
- teaspoon baking powder
- teaspoon salt
- cup vegetable oil
- cup milk (whole or skim or buttermilk for 2 teaspoons vanilla
- 1 teaspoon almond extract (or ¼ teaspoon Fiori di Sicilia fl
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