Feijoada (Black Bean Stew) Recipe - Cook Your Yummy Cuisine
If you’re looking to explore the rich culinary heritage of Brazil, Feijoada (Black Bean Stew) is a must-try dish! This savory stew, made primarily from black
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Black beans: 2 cups
- Pork shoulder: 1 pound (cut into chunks)
- Chorizo sausage: 1/2 pound (sliced)
- Onion: 1 large (chopped)
- Garlic: 4 cloves (minced)
- Bay leaves: 2
- Paprika: 1 tablespoon
- Vegetable broth: 4 cups
- Fresh parsley: For garnish
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Feijoada (Brazilian Black Bean Stew) Recipe
simplyrecipes.com