Smoked Salmon and Dill Blinis Recipe – Getfish Seafood
These Smoked Salmon and Dill Blinis are an elegant and delicious appetiser perfect for any occasion. The light and fluffy blinis are topped with rich smoked salmon and a dollop of dill-infused crème...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getfish.com.au.
Ingredients
- 1 cup plain flour
- 1 tbsp sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 3/4 cup milk
- 1 large egg
- 2 tbsp unsalted butter, melted
- Butter, for greasing the pan
- 200g smoked salmon, thinly sliced
- 1/2 cup crème fraîche
- 1 tbsp fresh dill, chopped
- Fresh dill, for garnish
- Freshly ground black pepper, to taste
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