Middle Eastern Manti: Make These Goat Cheese Dumplings

Ingredients

• 2-3 large eggs
• 1-2 tablespoons olive oil
• 9 ounces pasta flour (superfine '00' grade)
• 1 teaspoon salt
• 1 teaspoon butter
• 1 shallot
• 1 small clove garlic
• 9 ounces fresh goat cheese
• 1/4 teaspoon salt freshly ground white pepper
• Finely grated zest of 1/2 lemon
• 1/2 teaspoon dried mint
• 1 teaspoon shredded mint leaves
• Egg wash
• 2 medium vine-ripened tomatoes
• 1 clove garlic
• 3 tablespoons pomegranate seeds
• juice of 1 lemon
• 1 tablespoon pomegrante molasses
• 4 ounces extra-virgin olive oil
• 1/2 teaspoon Turkish black chili flakes