Rigatoni "d" (Maggiano's) Recipe - (3.5/5)

Ingredients

• 2 tablespoons extra virgin olive oil
• 10 ounces button mushrooms
• 3 tablespoons balsamic vinegar
• 1 yellow onion, chopped
• 2 teaspoons garlic, pureed
• salt and pepper
• 1 lb chicken breast, cut into 1 to 1 1/2 inch pieces
• 1 ⁄2 quart chicken stock
• 2 -4 ounces marsala wine (Cribari)
• 2 ounces white wine
• 1 ⁄2 quart heavy cream
• 1 lb rigatoni pasta
• 1 tablespoon fresh basil, chopped (and parsley mix)
• 2 tablespoons parmesan cheese, grated
• 2 ounces garlic butter
• parmesan cheese, shavings (garnish)
• chopped fresh parsley (garnish)