Low Carb Baked Cheese & Chive Croquettes - Mitolo Family Farms
Whoever said ‘once on the lips, forever on the hips’ was wrong. Treat yourself to our delicious Low Carb croquettes.
Ingredients
- 2 cups leftover mashed Low Carb potato, chilled
- 2 tbsp chopped chives
- 100g mozzarella cut into 1cm cubes
- 1/2 cup plain flour
- 1/4 tsp fine sea salt
- 1 egg
- 100ml milk
- 2 cups panko breadcrumbs
- 1 tsp paprika
- 1 tbsp olive oil
- mustard to serve
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