Marinated Chicken with Black Fungus - NTUC FairPrice
Marinated Chicken with Black Fungus prepared with Golden Chef Abalone Sauce. Cook a perfect meal for your family.
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Cooking tools:
- Bamboo steamer
- Steamer basket
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Grater
- Spoon
- Paper towel
Ingredients
- 2 pcs Boneless Chicken Leg
- 50g Peeled Carrots, cut into thick strips
- 10 pcs Black Fungus, pre-soaked & halved
- 2 stalks Spring Onions, chopped (for garnish)
- 2 tbsps Golden Chef Abalone Sauce
- ½ tsp Chicken Powder
- 2 tsps Grated Ginger Juice
- 2 tsps Golden Chef 100% Pure Sesame Oil
- 1 tbsp Potato Flour
- 2 tsps Hua Tiao Chiew
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