Crispy Crab Cakes & Herb Slaw | Gordon Food Service
Crispy crab cakes and herb slaw for a delicious and easy meal. Perfect for bringing people together.
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Ingredients
- 6 ct. Gordon Signature Crab Cakes
- 2 c. Gordon Choice Rainbow Coleslaw
- 1 c. Mayonnaise
- 2 Tbsp. Fresh Dill, chopped
- 1 ct. Gordon Choice Dill Pickle, chopped
- 2 Tbsp. Capers, chopped
- 1 tsp. Gordon Choice Fennel Crystals
- ¼ Red Onion, sliced
- 1 c. Seasoned Rice Wine Vinegar
- 1 Tbsp. Fresh Parsley, chopped
- 1 ct. Lemon, zested and juiced
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