Salmon-stuffed crab cakes - vegetarian recipe for Clifton . thisvegetarian.com/ - The new generatio
Delicious salmon-stuffed crab cakes made vegetarian-style with smoked salmon and a spicy avocado tartar sauce. Perfect for seafood lovers!
Keywords
- recipes on diet
Ingredients
- 1 pound fresh lump crabmeat, drained
- 1/4 cup finely chopped green onions
- 1/4 cup finely diced roasted red peppers
- 2 tablespoons mayonnaise
- 1/2 teaspoon sea salt
- 1/2 teaspoon white pepper
- 3 slices smoked salmon, 1/4 inch thick
- 1 cup panko (Japanese breadcrumbs)
- 1/4 cup canola oil
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