Refereshing Watermelon Gazpacho Recipe
Cool off with this Mexican-style watermelon gazpacho! A refreshing blend of tomatoes, watermelon, chili, lime juice & cilantro. Enjoy with fried shrimp
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Cooking tools:
- Blender
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 6 tomatoes, roughly chopped
- 16 ounces watermelon, cubed (seedless)
- 1 serrano pepper, stem removed
- 1 lime, juiced
- 1/4 cup oil ( extra virgin olive oil)
- 2 green onions, minced
- 1 cucumber, peeled seeded and diced
- 3 to 4 tablespoons fresh cilantro, minced
- sea salt, to taste
- freshly cracked black pepper, to taste
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