Puff Pastry Capocollo Breakfast Tarts - Mastro® San Daniele® Specialty Deli Meats
Indulge in flaky puff pastry filled with savory Mastro® Capocollo, grape tomatoes, and goat cheese for a delicious breakfast tart.
Ingredients
- 1 sheet pre-rolled puff pastry
- 4 eggs
- 4 slices Mastro® Capocollo, chopped
- 1/4 cup (60 mL) halved grape tomatoes
- 2 oz (60 g) crumbled goat cheese
- 1/4 tsp (1 mL) pepper
- 2 tbsp (30 mL) chopped fresh parsley
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