Beetroot Pancakes (Flapjacks) / Gluten Free + Vegan – A Good Life

Name: Beetroot Pancakes (Flapjacks) / Gluten Free + Vegan – A Good Life
Ingredients: 1 cup cooked beetroot (you can buy unmarinated cooked beetroot in packs from most supermarkets like Checkers, Woolworths and Food Lover's Market); 1 very ripe banana; 2 flax eggs (2 Tbsp flaxseed flour + 6 Tbsp water, mix and let sit for 10min) (you can also use regular eggs - then the recipe might require more oats); 1/2 cup coconut milk (or any milk); 1 1/2 cups oats; 1 Tbsp raw honey (increase according to taste if necessary); 1 tsp baking powder; 1/2 tsp vanilla extract; 1/2 tsp cinnamon

agoodlife.co.za

These pancakes are such a hit with the kids. They are quick and easy to make. Toss all the ingredients in a Nutribullet (or any blender), blend and bake.They're free from dairy, gluten, eggs (vegan!)...

View full recipe on agoodlife.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at agoodlife.co.za.

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Ingredients

1 cup cooked beetroot (you can buy unmarinated cooked beetroot in packs from most supermarkets like Checkers, Woolworths and Food Lover's Market)
1 very ripe banana
2 flax eggs (2 Tbsp flaxseed flour + 6 Tbsp water, mix and let sit for 10min) (you can also use regular eggs - then the recipe might require more oats)
1/2 cup coconut milk (or any milk)
1 1/2 cups oats
1 Tbsp raw honey (increase according to taste if necessary)
1 tsp baking powder
1/2 tsp vanilla extract
1/2 tsp cinnamon