Beetroot Pancakes Recipe (Pink Pancakes for Kids)

Beetroot Pancakes Recipe (Pink Pancakes for Kids)

afrifoodnetwork.com

Blend cooked beetroot and plain yoghurt into pancake batter for bright pink pancakes with a mild, earthy sweetness and less sugar. A hit with children.

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Ingredients

  • Beet: are what give these pancakes their pink color! I have found that roasted beets give the best pink color, but you can also use store-bought cooked beets or steamed beets in this recipe.
  • Flour: you can use white whole wheat, all-purpose, or a gluten-free flour blend.
  • Eggs: eggs help to bind the dry ingredients together as well as providing lots of vitamins and minerals.
  • Baking Powder: helps to get the pancakes perfectly soft and fluffy.
  • Cinnamon: Cinnamon adds a little flavor and sweetness.
  • Milk: to get the batter to the right consistency we will have to add a little milk. Depending on which flour and type of yogurt you use, this quantity may vary.

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