Beef Fried Rice | Recipes| Lee Kum Kee Home | Singapore
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 6 oz. ground beef
- 2 eggs, beaten
- 4 oz. lettuce, shredded
- 4 Tbsp. green onion, chopped
- 2 Tbsp. cooking oil
- 2 bowls steamed rice
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