Welsh Beef barbacoa sharing platter – Eat Welsh Lamb and Welsh Beef

Welsh Beef barbacoa sharing platter – Eat Welsh Lamb and Welsh Beef

eatwelshlambandwelshbeef.com

Ingredients - 1.2 – 1.5kg PGI Welsh Beef brisket or chuck, left whole - ½ tsp salt - ½ tsp freshly ground pepper - Oil for frying For the sauce: - 2 tbsp

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Ingredients

  • 1.2 1.5kg PGI Welsh Beef brisket or chuck, left whole
  • ½ tsp salt
  • ½ tsp freshly ground pepper
  • Oil for frying
  • 2 tbsp chipotle paste
  • 500ml beef stock or dark ale
  • 100ml apple cider vinegar
  • 2 limes, juice only
  • 6 garlic cloves, peeled and crushed
  • 1½ tbsp ground cumin
  • 2 tsp dried oregano
  • ½ tsp ground cloves
  • 150ml crème fraiche or soured cream
  • 1 lime, juice and zest
  • 2 garlic cloves, crushed
  • 1 tbsp sweet chilli sauce
  • Chopped coriander
  • Pickled red cabbage
  • Baby gem lettuce cups
  • Tacos or tortillas

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