Lightened Up Spinach Artichoke Dip Recipe | Samsung Food App
Classic Spinach Artichoke Dip is a game day staple, but also a calorie bomb. I lightened it up here by avoiding all the cream cheese, mayo, sour cream, or ranch, but still while preserving that great...
Ingredients
- 14 oz can artichokes, drained and rinsed
- 5 oz (142 g) frozen chopped spinach, defrosted
- 1 cup (227 g) plain nonfat Greek yogurt
- 1/2 cup (113 g) non fat cottage cheese, whipped
- 3/4 cup (85 g) shredded mozzarella cheese, low moisture part skim, divided
- 3/4 cup (85 g) shredded cheddar cheese, divided
- 1/4 cup (30 g) grated parmesan cheese
- 1 tbsp (15 g) extra virgin olive oil
- 1 tsp black pepper
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