Smokey Shrimp Cocktail with Citrus-Chili Cocktail Sauce
Directions: Preheat the oven to 350°F. Combine shrimp, Cold Smoke olive oil, salt and pepper in a large bowl, toss to coat. Transfer shrimp to a baking sheet and palace in the oven. Bake for 12-15...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at lot22oliveoil.com.
Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Refrigerator
- Whisk
- Serving platter
Ingredients
- 1lb large raw shrimp
- 1 tablespoon Cold Smoke Olive Oil
- ½ teaspoon salt
- 1 pinch black pepper
- 1 tablespoon Tangerine Balsamic
- 1 teaspoon sriracha
- ½ cup ketchup
- 1 teaspoon brown sugar
- 1 minced garlic clove
- Pinch of salt and pepper
- Lemon wedges and fresh parsley for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Spicy Grilled Shrimp Cocktail
ottawavalleymeats.com
Grilled Shrimp Cocktail with Cocktail Sauce
sunnyanderson.com
Shrimp Cocktail Recipe: How to Make It
tasteofhome.com
Grilled Shrimp Scampi Cocktail Recipe
michiganplum.org
Mexican Shrimp Cocktail – The Spice Lab
spices.com
Shrimp Cocktail Recipe – Sunset Magazine
sunset.com
Shrimp Cocktail
greateasyrecipe.com
How to Make Shrimp Cocktail {With Sauce}
feelgoodfoodie.net