Creamy Sweet Potato Cavatelli with Crispy Bacon and Brown Butter Sauce
This cozy and comforting cavatelli recipe features a velvety sweet potato sauce enriched with nutty brown butter and topped with crispy bacon. It’s a deliciously indulgent way to enjoy your...
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Ingredients
- 1 box (450 g) Italpasta Artisan Cavatelli
- 6 slices bacon (chopped)
- 2 tbsp (30 mL) butter
- 1 small onion (diced)
- 3 cloves garlic (minced)
- 2 tbsp (30 mL) finely chopped fresh thyme
- 1 lb (500 g) sweet potato (peeled and diced)
- 1 cup (250 mL) heavy or whipping (35%) cream
- 1 cup (250 mL) 3.25% milk
- 1/2 tsp tsp (2 mL) salt
- 1/2 tsp tsp (2 mL) black pepper
- 1/2 cup cup (125 mL) grated Parmesan cheese
- 2 tbsp (30 mL) finely chopped fresh chives
- 2 tbsp (30 mL) finely chopped fresh parsley
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