Food Lover's Market | Crispy Pork and Spicy Avocado with a Rainbow Salad
Crispy pork belly dish is perfect for a midweek dinner or a light lunch. Enjoy with a refreshing rainbow salad and a spicy avocado dip for a burst of flavor.
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Ingredients
- 600g Food Lover’s Market pork loin chops and rashers
- 80ml (1/3 cup) flour
- 1 egg, beaten
- 250ml (1 cup) breadcrumbs
- Salt
- black pepper
- Oil for shallow frying
- 2 large ripe avocados
- 125ml (1/2 cup) mayonnaise
- 60ml (1/4 cup) plain yoghurt
- 15ml (1 Tbsp) lemon juice
- 30ml (2 Tbsp) soy sauce
- 15ml (1 Tbsp) sriracha
- Handful parsley
- ½ red onion, finely chopped
- 300g multi-coloured cherry tomatoes, quartered
- ½ cucumber, chopped finely
- Zest and juice of 1 lemon
- Fresh basil and mint, torn
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