Stuffed shells with arrabbiata sauce Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 8 people.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.
Cooking tools:
- Baking dish
- Baking sheet
- Pot
- Saucepan
- Slotted spoon
- Spoon
- Mixing bowl
- Measuring spoon
- Stove
- Oven
Ingredients
- 340g jumbo pasta shells (approximately 36 shells)
- 2 tbsp olive oil, plus extra for greasing baking sheet
- 170g thinly sliced pancetta, diced
- 2 tsp dried crushed red chilli flakes
- 2 garlic cloves, minced
- 1.1L marinara sauce
- 2 (425g) containers whole-milk ricotta cheese
- 130g grated Parmesan
- 4 large egg yolks
- 3 tbsp chopped fresh Italian parsley leaves
- 3 tbsp chopped fresh basil leaves
- 1 tsp chopped fresh mint leaves
- 1 1/2 tsp salt
- 1/2 tsp freshly ground black pepper
- 100g shredded mozzarella cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Stuffed Shells Recipe
foryoueats.com
Ricotta Stuffed Shells with Arrabbiata Sauce Recipe
recipeland.com
Stuffed Pasta Shells
5starrecipe.net
Turkey and Artichoke Stuffed Shells with Arrabbiata Sauce Recipe | Food Network UK
foodnetwork.co.uk
Stuffed shells with amatriciana sauce recipe
freeplant.net
Stuffed shells with chicken and rocket and creamy alfredo sauce Recipe | Food Network UK
foodnetwork.co.uk
Cheese Stuffed Shells Recipe
recipeland.com
Easy & Delicious Stuffed Shells with Ricotta Cheese
eppyc.com