Ricotta Stuffed Shells with Arrabbiata Sauce Recipe
Ricotta stuffed shells with arrabbiata sauce fills jumbo pasta shells with creamy ricotta, Parm, and herbs, then bakes in spicy pancetta-laced marinara. Italian comfort food with a fiery red-pepper...
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Cooking tools:
- Pot
- Slotted spoon
- Baking sheet
- Saucepan
- Stove
- Oven
- Mixing bowl
- Baking dish
- Piping bag
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
- Oil brush
Ingredients
- pasta shells, jumbo
- olive oil
- pancetta
- red pepper flakes
- garlic
- marinara sauce
- ricotta cheese
- parmesan, parmigiano-reggiano cheese, grated
- egg yolks
- parsley leaves
- basil
- mint leaves
- salt
- black pepper
- mozzarella cheese
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