Mango pavlova
Mango pavlova with passion fruit and whipped cream. Easy 1-hour recipe yields 8 servings. Perfect dessert for any occasion!
Keywords
- Mango pavlova
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Cooking tools:
- Hand mixer
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Pencil
- Ruler
- Whisk
- Mixing bowl
- Spatula
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Airtight container
- Serving platter
Ingredients
- 5 Egg white(s) (free range)
- 275 g White caster sugar
- 1 tsp Cornflour
- 1 tsp Lemon juice
- 1 tsp Lemon zest
- 350 ml Double cream
- 1 tbsp Icing sugar
- 4 Passion fruit(s)
- 2 Mango sliced
- Mint leaves
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