Split pea dhal & grilled cabbage recipe | Woolworths TASTE

Split pea dhal & grilled cabbage recipe | Woolworths TASTE

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A flavourful split pea dhal inspired by Khanya Mzongwana's father's recipe, enhanced with pan-charred baby cabbages for a satisfying vegetarian dish.

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Ingredients

  • 3 baby cabbages, quartered
  • sea salt and freshly ground black pepper, to taste
  • ½ cup oil
  • 250 g split peas
  • 3 cups water
  • 1 green chilli, finely chopped
  • 2 t medium curry powder
  • 1 t mustard seeds
  • 1 t fennel seeds
  • 1 cardamom pod, cracked
  • 1 t cumin seeds
  • 1 sprig curry leaves
  • 1 onion, roughly chopped
  • 1 green pepper, finely chopped
  • 1 clove garlic, crushed
  • 1 t fresh ginger

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