Warming Thai Prawn Soup
Add the coriander, turmeric and curry powder and stir well. Mix in the chilli paste and cook for another 30 seconds to combine the flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realseafoodcompany.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Stove
- Wooden spoon
- Measuring spoon
Ingredients
- 1 tbsp oil
- x1 pack Real Seafood Co King Prawns
- 2 garlic cloves, grated
- 2 tsp ginger, grated
- 1 lemongrass, peeled and finely chopped
- 1 tbsp sugar
- 1 1/2 tbsp fish sauce
- 1 1/2 tsp curry powder
- 1/2 tsp turmeric powder
- 1 tsp coriander powder
- 2 tsp chilli garlic paste
- 1 x 400ml tin of coconut milk
- 500ml fish stock
- Zest of a lime
- 200g noodles
- Lime wedges
- A handful of fresh coriander
- Chilli flakes
- Sliced red chilli
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