Quick Beef Bourguignonne Recipe - BettyCrocker.com
A quick-and-easy version of a family favorite that's totally doable on weeknights. Serve over mashed potatoes or egg noodles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 1/2 lb beef tenderloin, cut into 1-inch pieces
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- 1/4 cup butter
- 2 cups frozen pearl onions, thawed, patted dry
- 1 package (8 oz) fresh cremini mushrooms, quartered
- 2 cups sliced carrots
- 1 cup dry red wine
- 2 sprigs fresh thyme
- 1 can (10 1/2 oz) beef consommé
- 2 tablespoons Gold Medal™ all-purpose flour
- Fresh rosemary leaves, if desired
More Like This
Quick Beef Bourguignonne Recipe | Samsung Food App
app.samsungfood.com
Beef Bourguignon Recipe | MiNDFOOD Recipes & Tips
mindfood.com
Beef Bourguignon Recipe - Easy-to-Make - Even Easier to Eat!
living2cook.com
Beef Bourguignon | Recipe Cart | Recipe Cart
getrecipecart.com
Easy Beef Bourguignon Recipe | The Leaf
leaf.nutrisystem.com
Beef Bourguignon Recipe | myfoodbook | Slow cook beef recipe
myfoodbook.com.au
Beef Bourguignon Recipe: Hearty & Homely French Comfort!
bellerecipe.com
Valerie's Beef Bourguignon Recipe | Valerie Bertinelli | Food Network
foodnetwork.com