Georgina Brunch Potatoes - Mitolo Family Farms
Crispy bacon and creamy potato filling top eggs in this hearty, oven-baked dish, perfect for a comforting meal.
Ingredients
- 4 large Georgina potatoes
- 40g butter
- sea salt & cracked black pepper
- 8 belly bacon rashers
- 8 eggs
- 2 spring onion, thinly sliced
- Dukkah
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