Teriyaki Salmon Bibimbab
Bibimbap meaning mixed rice is one of the most popular dishes in Korea. Our Teriyaki Salmon Bibimbab blends the Japanese teriyaki flavours bringing a modern…
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Cooking tools:
- Skillet
- Stove
- Spatula
- Saucepan
- Mixing bowl
Ingredients
- 1 salmon fillet (sliced into 2 to make it thinner)
- 4 tbsp oil
- ½ cup cooked rice
- 2 tbsp Obento Teriyaki Sauce
- 2 tbsp Lee Kum Kee Soy Sauce
- 2 tbsp sugar
- 3 tbsp water
- bean sprout
- purple cabbage (thinly sliced)
- pea sprouts
- carrot (thinly sliced)
- 2 tbsp Kimchi
- Choy Sum
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