Pavlova Wreath - SuperValu

Pavlova Wreath - SuperValu

supervalu.ie

Enjoy a perfectly crisp pavlova up to 2 days ahead, with a gooey center from fresh cream added just before serving. Perfectly crunchy on top!

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Ingredients

  • 300 g Caster Sugar
  • 1 tsp Corn Flour
  • 300 ml Cream
  • 2 tbsp Dried Cranberries
  • 150 g Egg Whites
  • 200 g Fresh Fruit such as plums, kiwi or raspberries
  • 1 tbsp Icing Sugar to dust
  • 1 tbsp Mixed Peel
  • 50 g Pecans caramelised or roasted
  • 1 tsp White Wine Vinegar

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