Simmered Mackerel with Pickled Apricot Recipe
About our "Simmered Mackerel with Pickled Apricot". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Cooking tools:
- Drop lid
- Pot
- Stove
- Chef's knife
- Cutting board
- Aluminum foil
- Plate
Ingredients
- mackerel (half length)
- umeboshi / pickled Japanese apricots
- kaiware / daikon radish sprouts
- mirin
- sake (cooking sake)
- Kikkoman Soy Sauce
- water
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