Ingredients
- 70 g de parmesan
- 100 g de jambon cru
- 100 g de chorizo
- 120 g d'oignons
- 30 g d'huile d'olive
- 400 g de tomates concassées en conserve
- 1 pincée de sel
- 2 pincées d'origan déshydraté
- 600 g d'eau
- 350 g de pâtes sèches
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