Easy One Pan Shakshuka
Shakshuka can seem really hard to make with all the peppers and tomatoes …… but this version is really easy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Can opener
- Wooden spoon
Ingredients
- 2 tablespoons olive oil
- 1 16-ounce can of tomato sauce
- 1 small onion, diced
- 2 to 3 eggs
- 1/2 jalapeno, diced
- 3 teaspoons salt
- 1/2 teaspoon pepper
- 1 tablespoon cumin
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