Creamy Green Bean Casserole from Scratch
I make Creamy Green Bean Casserole from Scratch when I want something that tastes considered but still fits into a normal kitchen day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Silicone baking mat
- Parchment paper
- Kitchen scale
- Oven
- Stove
- Baking sheet
- Saucepan
- Skillet
- Baking dish
- Colander
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 medium onion
- 1/2 cup all-purpose flour
- 3/4 cup panko breadcrumbs
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 large egg
- 1 Tablespoon milk
- 1 Tablespoon + 1 teaspoon salt, divided
- 1 pound fresh green beans, rinsed, ends trimmed, and halved
- 2 Tablespoons unsalted butter
- 8 ounces sliced mushrooms*
- 2 cloves garlic, minced
- 3/4 cup chicken or vegetable broth
- 1 1 1/4 cups half-and-half
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