Biltongpotjie
Special dish for a special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rainbowcooking.co.nz.
Cooking tools:
- Grater
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Can opener
- Wooden spoon
- Stove
Ingredients
- 2 onions
- 2 cloves of garlic, crushed or chopped
- 250 grams mushrooms
- 2 sprigs of thyme
- 500 grams biltong
- 1 cup frozen or 1 tin pitted corn
- 500 grams twisted or shell noodles, cooked al dente
- 1 red capsicum
- 250 ml fresh cream
- 1 cup of grated cheese (Cheddar or NZ Tasty)
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