Potato Latkes

Name: Potato Latkes
Ingredients: 2 1/2 pounds russet potatoes, peeled, shredded with a box grater; 1 medium onion, coarsely shredded with the same box grater; 2 large eggs; 1/4 cup matzo meal; 2 teaspoons kosher salt; black pepper to taste; Vegetable oil, for frying; Sour cream & applesauce, for serving

oryana.coop

Latkes are so easy to make and everyone will love them. Incredible comfort food, and who doesn't love fried potatoes?

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.

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