High-Protein Vietnamese Coffee Mug Cake
This high-protein Vietnamese Coffee mug cake will satisfy your sweet tooth and provide you with your morning boost! It's flavorful ANNND fluffy ^__^ Macros: 40g Protein | 7g Fat | 27g Carbs Watch...
Ingredients
- 1 scoop of Boba Tea Protein
- Vietnamese Coffee
- 1 tbsp. of coconut flour
- 1/2 tbsp. of all-purpose flour
- 1/2 cup of unsweetened almond milk
- 1/2 cup of egg whites
- 50 g (1/4 cup) of Tapioca Pearls (cooked - instructions here)
- Topping of choice - whipped cream, icing, etc.
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