Methi Thepla | Recipes18
Popular Gujarati flat bread with fenugreek leaves flavor » Popular Gujarati flat bread with fenugreek leaves flavor
Ingredients
- 2 cups Wheat flour
- 1/2 cup Fenugreek leaves / methi
- 1/3 cup Coriander leaves
- 1 tablespoon Garlic
- Spices - Coriander powder, Turmeric powder, Red Chilli powder - as per taste
- 2 teaspoons Salt, to taste
- 2 tablespoons Oil
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