How to make Goulash With Smoked Sausage Recipe
Goulash with Smoked Sausage is a hearty and flavorful dish that originated in Hungary. This traditional stew is made with tender chunks of beef, smoked sausage,
Ingredients
- 1/2 tablespoon Oil
- 1/2 Onion, Diced
- 1/2 pound Beef, Cut Into Chunks
- 1/4 pound Smoked Sausage, Sliced
- 1.50 cloves Cloves Garlic, Minced
- 1 tablespoon Paprika
- 1/2 teaspoon Caraway Seeds
- 1 tablespoon Tomato Paste
- 2 cup Beef Broth
- 1/2 can Diced Tomatoes
- As required Salt And Pepper To Taste
- as needed Fresh Parsley For Garnish
More Like This
Sausage goulash
nzwomansweeklyfood.co.nz
Recipes Goulash | SOSCuisine
soscuisine.org
Recipes Goulash | SOSCuisine
soscuisine.it
Smoky Beef Goulash | Cherrypick · Cherrypick
cherrypick.co
smoked paprika sausage goulash recipe | Schwartz
schwartz.co.uk
Hungarian Goulash Recipe: How to Make It
tasteofhome.com
Sweet Beef Goulash With Smoked Paprika Recipe - Food.com
food.com
Goulash - Coolinarco.com
coolinarco.com