Sriracha Maple Garlic Baked Chicken
Serves 4 (double or triple as needed!)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ifeellikecooking.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 large boneless skinless chicken breasts cut lengthwise into 4 thin strips, or pound into Paillards
- 4 T light oil, divided
- 3 large garlic cloves chopped finely
- 2 – 3 T real maple syrup
- 2 T fresh squeezed lemon juice
- ¼ t salt, 1/8 t pepper for sauce (extra for chicken breasts.)
- 1 t sriracha
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