Jamaican Recipes: CURRY FISH RECIPE
Savor fresh snapper in a flavorful curry sauce with onions, garlic, and peppers. Perfect with rice and veggies. BACK_TO_RECIPE_PAGE
Ingredients
- 2 lb. fresh snapper fish fillet
- 2 tablespoons curry powder
- 1 clove garlic, chopped
- 1 sweet pepper, sliced
- 1 onion, chopped finely
- 2 tablespoons of butter
- 1 cube fish bullion
- 1/2 cup water
- A dash paprika
- 1/2 tablespoon cumin (optional)
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