Braised Kale | Fitat60.com
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitat60.com.
Ingredients
- 400 g kale, stems removed
- 1 medium onion
- 1 tsp chilli pepper flakes, dried
- 2 tbsp coconut oil
- 2 cups vegetable stock
- 1 tsp Himalayan salt
- 4 cloves garlic
- ¼ cup pine nuts
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