Zesty Shrimp Orzo Recipe: A Perfect Blend of Flavor in Minutes
Shrimp orzo combines savory flavors for a zesty Mediterranean feast. Elevate your dinner with this delicious recipe that brings out the best in both shrimp and orzo for an unforgettable meal.
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Ingredients
- 1 cup uncooked orzo
- 14 ounces (396 grams) artichoke hearts, drained and chopped
- 4 ounces (113 grams) fresh spinach
- 1 cup heavy cream
- 2 cups chicken stock
- ⅓ cup sun-dried tomatoes, chopped
- ¼ teaspoon salt
- Salt to taste
- Pepper to taste
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