Sambusak Turnovers

Ingredients

• 3/4 cup butter
• 3/4 cup oil
• 5 cups white flour
• 2 teaspoons salt
• 1/2 3/4 cup cold water
• 1 1/2 lbs ground meat
• 3/4 cup of finely chopped onions
• 1/4 cup oil
• 1/2 cup pine nuts
• 1 teaspoon pepper
• 1/2 cup of finely chopped parsley
• 3/4 teaspoon cinnamon
• 1 1/2 lbs feta cheese, crumbled
• 3/4 cup fresh herbs, finely chopped (dill, mint, chives, parsley, cilantro)
• 3 tablespoons water
• 3/4 teaspoon pepper
• 1/4 cup olive oil
• 1 1/2 lbs leafy greens, coarsely chopped (spinach, chard, dandelion or nettles)
• 1/2 cup walnuts, coarsely chopped and lightly toasted
• 1/4 cup currants
• 3 cups almonds, finely ground
• 1 1/2 cups sugar
• 2 teaspoons cardamom
• 1/4 teaspoon saffron, dissolved in 1 tablespoon of water
• 2 tablespoons rose water