Easy Baked Cod Recipe Lemon Herb Perfection - Seafood Portal
Need an Easy Baked Cod Recipe thats quick delish This Lemon Herb Cod is your answer Flaky flavourful and ready in 30 Get my secret for perfectly moist fish
Ingredients
- 4 (6-ounce) cod fillets (about 170g each), skin on or off
- 2 tablespoons olive oil (30ml)
- 1 lemon, zested and juiced
- 2 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh dill, chopped
- 1/2 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes (optional, for a bit of a kick)
- Salt and freshly ground black pepper to taste
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