Chicken Salad with Carrot Ginger Dressing Recipe
Chicken Salad with Carrot Ginger Dressing This mason-jar salad is full of your favorite Japanese restaurant, side-salad flavors. Made with rotisserie chicken and an easy, scratch-made dressing, this...
Ingredients
- Carrot Ginger Dressing Ingredients:
- 4 ounces carrot, peeled and grated with the Fine Jar Grater
- 2 tablespoons sweet onion, peeled and grated with the Fine Jar Grater
- 2 tablespoons ginger, peeled and grated with the Fine Jar Grater
- 1.5 tablespoon honey
- ? cup rice vinegar
- ? cup extra virgin olive oil
- ½ teaspoon sesame seed oil
- ½ teaspoon salt
- ½ teaspoon fresh ground pepper
- 2 cups rotisserie chicken, chopped
- 2 cups romaine lettuce, chopped
- 2 cups iceberg lettuce, chopped
- 1 cup carrot, peeled and grated with Ribbon Jar Grater
- ½ cup red onion, peeled and sliced
- 3 green onions, sliced
- ¼ cup cilantro leaves
- ¼ cup cashew halves
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