Thermomix recipe: Minted Red Rice & Chick Pea Salad

Name: Thermomix recipe: Minted Red Rice & Chick Pea Salad
Total time: 40 min
Ingredients: 150 Grams red rice; 1L water; 1 Tablespoon peppercorns; Handfuls fresh mint leaves; Handfuls Italian parsley; 3 cloves garlic; 2 spring onions/shallots; 40 Grams tamari; 40 Grams lemon juice, fresh; 20 Grams rice wine vinegar; 2 Teaspoons raw sugar; Pinches sea salt; 100 Grams Extra Virgin Olive Oil (EVOO); 1 red capsicum, diced; 2 stalks celery, sliced; 200 Grams Lebanese cucumber, diced; 400 Grams tin chickpeas, drained; 100 Grams pistachios; 50 Grams pine nuts; 50 Grams pumpkin seeds; 50 Grams craisins (dried cranberries)

tenina.com

This is one of my all time faves. It feeds an army and can be used as a vegetarian main. But add the slab of cow and it will also go down a treat.

Keywords

tenina
thermomix
insider club
convenient vegetarian
earthy
colorful
herbacious
chewy
crunchy
nutty
healthy
easy

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