Mushroom and Pork Pinwheels Recipe | myfoodbook | How to make savoury pinwheel scrolls
Puff pastry, pork and mushrooms made into pinwheel scroll snacks kids will love. Pop them in the lunchbox or serve at kids party, footy finals and more!
Keywords
- how to make savoury pinwheels
- savoury scrolls
- pork and mushroom puff pastry
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Ingredients
- 400g Button, Cup or Flat Mushrooms
- 3 green onions, chopped
- 1 teaspoon dried Italian herbs
- 400g pork mince
- 1 egg
- 1 cup fresh breadcrumbs
- 3 sheets frozen puff pastry, thawed
- 150g tub basil pesto, pecorino and cashew dip
- 1 cup grated tasty cheese
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