Salted Pecan Shortbread Squares - Master recipes

Salted Pecan Shortbread Squares - Master recipes

master-recipes.com

Preheat oven to 350°. Line two 13x9-in. baking pans with foil, letting ends extend up sides of pan. Place flour, confectioners' sugar, cornstarch and salt in a food processor; pulse until blended....

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Ingredients

  • 1-1/2 cups all-purpose flour -
  • 1 cup confectioners' sugar -
  • 1/2 cup cornstarch -
  • 1 teaspoon sea salt -
  • 1 cup cold unsalted butter, cubed -
  • Filling: -
  • 3/4 cup unsalted butter, cubed -
  • 1-1/2 cups packed brown sugar -
  • 1/2 cup dark corn syrup -
  • 1/2 teaspoon sea salt -
  • 1/2 cup milk chocolate chips -
  • 1/4 cup heavy whipping cream -
  • 1 teaspoon vanilla extract -
  • 4 cups coarsely chopped pecans, toasted -

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