Cheatin Crispy Korean Style Freid Chichen | Just A Pinch Recipes
Frist pre-heat the oven to 350F. Chop the garlic & ginger in a food processor. Then Add in the soy, gojujang, vinegar, sesame oil & honey. Puree all together. Put...
Ingredients
- 5 - cloves garlic
- 1 - ginger, peeled
- 3 tablespoon(s) shoyu "soy sauce"
- 3 tablespoon(s) gojujang "korean chile paste"
- 1 1/2 tablespoon(s) rice vinegar
- 1 tablespoon(s) asian sesame oil
- 1 tablespoon(s) honey
- 2/3 cup(s) flour
- 1 tablespoon(s) cornstarch
- 1 box(es) fried chicken "mixed parts"
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